food sovereignty (2)
Gepubliceerd op 20 jan. 2014Jan van der Ploeg steaks about how peasant-driven agriculture allows growth and food sovereignty.
February 9, 2017
VIDEO: Pr.dr.ir. Jan Douwe van der Ploeg, “The importance of peasant agriculture: a neglected truth” – Public lecture at the IUC
Although hegemonic science obscures both the presence and importance of peasant agriculture in Europe, it composes, nonetheless, an important part of Europe’s agriculture. Ironically, it turns out, in the midst of the current crisis, the most resilient part as well. However, European and national policies mainly continue to bet on entrepreneurial agriculture. In this lecture it is argued that this is as much as betting on a lame horse.
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Interview met Prof. Jan Douwe van der Ploeg
January 13, 2017 by Boerengroep
- food sovereignty (2)
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Jan Douwe van der Ploeg
Formerly Professor and Chair of Rural Sociology and Emeritus professor of Transition Studies at Wageningen University (WUR), the Netherlands and Adjunct Professor of Rural Sociology at the College of Humanities and Development Studies (COHD) of China Agricultural University (CAU) in Beijing, China.
e-mail: clic here
Jan Douwe van der Ploeg
Formerly Professor and Chair of Rural Sociology and Emeritus professor of Transition Studies at Wageningen University (WUR), the Netherlands and Adjunct Professor of Rural Sociology at the College of Humanities and Development Studies (COHD) of China Agricultural University (CAU) in Beijing, China.
e-mail: clic here